製作配料：肉餡1000克、老豆腐500克、生抽3勺、老抽3勺、蠔油1勺、鹽2勺、胡椒粉3克、大蔥1根、生薑8克、澱粉200克、雞蛋1個 、食用油 Ingredients: 1000 grams of minced meat, 500 grams of firm tofu, 3 spoons of light soy sauce, 3 spoons of dark soy sauce, 1 spoon of oyster sauce, 2 spoons of salt, 3 grams of ground pepper, 1 leek, 8 grams of ginger, 200 grams of starch, 1 egg, cooking oil

特別美味的豆腐肉丸，每次做壹大盆都不夠吃，營養又解饞，千萬別錯過！